Get rid of the cooked smoked haddock within the poaching milk and flake with a fork, discarding the pores and skin. Include the poaching milk to the basmati rice along with the chopped tomato. Go on to simmer for an additional eight-10 minutes till the rice is cooked by means of.Final Touches: Clear away the pan within the warmth and incorporate a

Clear away the cooked smoked haddock from your poaching milk and flake with a fork, discarding the pores and skin. Incorporate the poaching milk towards the basmati rice along with the chopped tomato. Carry on to simmer for an additional 8-ten minutes till the rice is cooked through.I doubled the quantity of potatoes, a tad additional stock and add